Bought a fantastic vegan cookbook: ‘Bish Bash Bosh!’
Yesterday I was creating magic with tofu, I conjured up the ‘Giant BLT’. It was beautiful.
So today I went one step further and had a go at ‘Home-made Melty Cheese’. It is currently cooling on the side. Fingers crossed.
Lengthorn's Blog 
Hope it tasted lovely!!!!
Ooh, well done! Look forward to hearing how it tastes x
It’s in the fridge – hopefully going to set!?! Not looking great… 😳
🤞
How was the cheese in the end? X
Not good. Smelt awful and tasted worse 🤢
Oh, how disappointing…